Catégorie: Œufs entiers ou en coquille; Ovoproduits (liquides ou en poudre)
"We work continuously with our suppliers to ensure we have complete transparency across our global supply base to meet the high expectations of our guests in relation to food quality, safety and procuring from sustainable sources with animal welfare in mind. TGI Friday’s is proud to be awarded the Good Egg Award as recognition of the high standards and quality of our products. This year we aim to invest even more in our supply chain by setting up a new internal technical department and procuring bespoke supplier assurance systems to ensure supply chain integrity."
Samir Osman, Technical Manager